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Overview: The Nutrima Kitchen Scale concept combines piezoelectricity with smart and flexible technologies, making consumers more aware of food and it’s quality.
In the urbanizing world, we cannot take fresh, pure and healthy food as granted. Nowadays fresh and healthy ingredients are highly appreciated and the trend of cooking together is growing rapidly, yet even the most aware consumers cannot always tell whether the food they eat is fresh, healthy, or pure from toxins. This is a real concern especially for those with limited food supplies, funds, strict special diets or little children. Nutrima allows consumers to choose between alternatives by their actual qualities, allowing them to prepare the healthiest meal possible.
Before use, Nutrima is charged by bending repetitiously, creating enough electric charge for the scale to operate for the time needed.
Along with weight, it analyzes the food’s or ingredient’s weight, basic nutritional information (energy, protein, carbohydrates and fat content), freshness level, and cautions the user of high levels of the most common toxins, such as mercury. Nutrima can also be used as a traditional kitchen scale when measuring ingredients in a bowl.
Wanna know more? Visit Nutrima
Designer: Janne Palovuori